Cocoa Cuticular Repair Syrup

Ideal for hair with split ends and chemical cut

Promotes high performance cuticular repair and sealing, essential for prolonging the alignment of the capillary surface. It also forms a NANOBIOTECHNOLOGICAL film on the hair for supporting and provides long lasting effect.

Benefits:

Increases resistance and strength of hair.
Prolongs alignment and cuticular sealing.
It favors the bodily structure of the hair structure.
Greater resistance to breakage and split ends.

 

Active Ingredients: Tamarind Extract, Vegetable Keratin, Cocoa Extract, Quaternized Panthenol, Balsamic Bio Acetum.

How to use: Add 10 ml of the Cocoa syrup to 30 g of Yogo Beauty. Add 2.5 ml of the Cereal Milk Booster.Apply in small hair sections massaging well. Pause 10 - 15 min. Rinse. Finish with the Cereal Milk Booster.To complete the Cuticular Repair, blow dry and flat iron 2 to 4 times each hair portion.

Tip: If the hair is colored, add 2.5ml of the Foster Collor Booster to the syrup in order to crystallize the color on the hair.

Description: Repair and seal the cuticle of the strands giving strength and support.

Result: Hair with cuticular surface repaired and resistant, shiny and soft.